Format: Paperback
Language: English
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Stir them around and start cooking them, sprinkling in 1/2 teaspoon of kosher salt… And freshly ground black pepper. A Question of Colour: The question of color should be put to rest. Paula Wolfert's name is synonymous with revealing the riches of authentic Mediterranean cooking, especially the cuisine of Morocco. The saddest part of this is that these diseases are preventable and curable..but it takes some changes. Insect consumption from pre-history to the present day.
Pages: 176
Publisher: Shadow Mountain (September 29, 2015)
ISBN: 1629720798
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